COFFEE OF THE MONTH –

Liquidambar, honduras

Producer -Roberto Rene Gonzalez

Region: San José La Paz, in the Montecillo mountain range.

Process – Yellow Honey

Variety – Yellow Bourbon

Altitude – 1550masl

Finca Liquidámbar is located at 1,550 meters above sea level in the mountainous area of San José, 20 km from the city of Marcala, in the Montecillo mountain range, one of the privileged specialty coffee producing areas of Central America with a very distinguished Denomination of Origin. The farm has been cultivated by the Gonzalez-Carrillo family for more than a century.

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